How to make steamed brownies

CAKE INGREDIENTS

• sixty grams of flour • 1/2 teaspoon leaven • eighty grams of sugar • 4 eggs • fifteen grams of chocolate • thirty grams of dark baking chocolate • twenty five grams of peanuts • fifty grams of spread • 1/4 teaspoon chocolate paste FILLING INGREDIENTS • one teaspoon cornflour • a hundred grams of grated cheese • two hundred milliliter drinking water • twenty five grams of sugar • a hundred milliliter of liquid milk • a hundred grams of cream powder TOPING MATERIAL • two hundred grams of butter cream • a hundred grams of dark baking chocolate, melted • 1/4 teaspoon chocolate paste DECORATION MATERIAL • 1/2 teaspoon mocha paste • 250 grams of butter cream HOW TO create A CAKE 1. to form steamed brownies this point, please heat spread during a pan or pan. at the moment add it by cutting dark baking chocolate and place it in it. conjointly pour within the chocolate paste and stir all the ingredients equally till combined and thawed. 2. After that, beat the eggs with sugar during a bowl till well blending for regarding ten minutes till the mixture becomes paler. 3. Then, add the flour at the side of different dry ingredients like chocolate and leaven. combine on low speed therefore the dough does not crumble. 4. solely then enter the bottom peanuts that are mashed into it and stir once more till all the ingredients area unit well mixed. 5. Then pour spread and dough that has been antecedently thawed. Stir of these ingredients equally till combined. 6. Pour the mixture into a baking sheet that has been lubricated with vegetable oil equally. solely at the moment place it within the steamer. 7. Steam for regarding twenty minutes till burnt exploitation medium heat till soft. 8. Once burnt, take away this dish and put aside during a cooking pan before it cools down. you've got to let the cake keep within the pan. HOW TO create A Stuffing 1. to form the filling, you'll be able to heat the liquid milk during a cooking pan and add sugar to that. Stir of these ingredients equally till combined. 2. shut down the warmth briefly and place the cheese in it. Stir of these ingredients equally till combined. 3. flip the warmth back on and add the cornflour that has been dissolved during a tablespoon of water. 4. Stir well till mixed and dissolved. simply cook and let sit till effervescent. 5. Then, beat the filling and topping till combined and sleek. 6. Take the cake and divide it in 0.5, then fill this filling within the middle and prepare once more equally. 7. After that, offer the topping ingredients that are mixed along. Grease to hide cake equally till lined.